Is Holy Basil the same as ordinary basil?

Here the catch: Holy basil, although belong to the same family and genus (Ocimum, no worries if you do not know about them) of regular basil, it is from a different species. This is called Ocimum Tenuiflorum, while regular basil belongs to the species of Ocimum Basilicum.

Who should not take Holy Basil?

You should be cautious about using holy basil if you:

• Have low blood sugar.
• Are trying to get pregnant.
• Take anticoagulant (blood-thinning) drugs.

What is a good substitute for holy basil?

Good basil alternatives include tarragon, oregano, mint. Thai basil is also a good alternative but it does have a strong anise flavor so just consider how that will fit into your dish before substituting.

Which is the healthiest basil?

The Healthiest 18 Types Of Basil for Cooking and Medicinal Uses

• Genovese Basil. This basil variety is used in several Italian dishes.
• Thai Basil. Thai basil as an intensive strong flavor.
• Napoletano Basil.
• Dark Opal Basil.
• Christmas Basil.
• Lemon Basil.
• Lettuce Leaf Basil.
• Lime Basil.

What kind of basil is holy basil?

Ocimum tenuiflorum
holy basil, (Ocimum tenuiflorum), also called tulsi or tulasi, flowering plant of the mint family (Lamiaceae) grown for its aromatic leaves. Holy basil is native to the Indian subcontinent and grows throughout Southeast Asia.

Does tulsi and basil taste same?

Main Difference – Tulsi vs Basil Tulsi and basil also belong to the aromatic medicinal group, and they share a similar taste profiles as well as features. As a result, tulsi is often referred to as basil or vice versa by the most of the consumers in the world.

Is holy basil hard on your liver?

06/7It may cause damage to the liver Tulsi has eugenol, which is also found in cloves and balsam of Peru. While small amounts of eugenol can prevent toxin-induced damage in the liver, too much of it can cause liver damage, nausea, diarrhoea, rapid heartbeat and convulsions.

Can I use tulsi instead of basil?

Since both Tulsi and Thai holy basil (Kaphrao) is actually the same species, eventhough there might be some diffrences in under level, there may be no other better a substitute than it. However, Food can be adapted. Thais usually don’t follow the recipe and also use substitutes.

Is Tulsi and basil same?

Tulsi and basil also belong to the aromatic medicinal group, and they share a similar taste profiles as well as features. But tulsi and basil are two different plants; the botanical name of tulsi is Ocimum tenuiflorum whereas the botanical name of basil is Ocimum basilicum.

Which basil is used in pizza?

Which basil leaves are used in pizza? Sweet, Italian Large Leaf, Napoletano, and Genovese Basil are all popular choices to top a pizza or season pizza sauces. However, almost any form of culinary basil can be used with a bit of practice.

Are Tulsi and holy basil the same?

Holy basil (Ocimum tenuiflorum ), known in Hindi as tulsi, might be the most revered medicinal herb on the planet. The plant has violet flowers and blossoms. The green stems sometimes have a purple tinge.

What are the different types of holy basil?

There are mainly four types of Tulsi the holy basil or the sacred basil. Dark Holy Basil or Krishna Tulsi (Ocimum Tenuiflorum or Ocimum Sanctum) Light Holy Basil or Rama Tulsi (Ocimum Tenuiflorum or Ocimum Sanctum) Wild Leaf Holy Basil or Vana Tulsi (Ocimum Gratissimum)

Is Sweet Basil the same as holy basil?

Holy basil, or tulsi ( Ocimum tenuiflorum) is a member of the mint family. It’s closely related to the sweet basil you add to Italian dishes and pesto, but the flavors are quite different. This plant is sometimes referred to as pepper basil as it’s clove-flavor is spicier than it’s sweet counterpart.

What is the best variety of Basil?

Sweet Basil – classic and best known variety of basil, mild and sweet basil taste, medium-sized leaves are tender and aromatic, good all-around taste, use in sauces, pesto, seasonings, etc… dries well, 18 inches tall, certified organic version also available

How to eat holy basil?

It is possible, if you consume holy basil properly, according to Buchanan — that is, in concentrated form. Ideally, holy basil should be consumed in concentrations ranging between 2-5 percent and above, which is possible with teas and supplements, to reap all of those holy basil benefits.