What religion makes you a vegetarian?

Plant-based eating is deeply rooted in three of the prominent religions practiced in India – Hinduism, Jainism and Buddhism. All these religions believe in the concept of Ahimsa, which means kindness and non-violence towards all living things.

Why a person may choose to become a vegetarian?

People become vegetarians for many reasons, including health, religious convictions, concerns about animal welfare or the use of antibiotics and hormones in livestock, or a desire to eat in a way that avoids excessive use of environmental resources.

What is Hinduism and how does this impact on Hindu food?

Devout Hindus believe that all of God’s creatures are worthy of respect and compassion, regardless of whether they are humans or animals. Therefore, Hinduism encourages being vegetarian and avoiding the eating of any animal meat or flesh. Like Buddhists, Hindus believe that food affects both body and mind.

How did Brahmins become vegetarian?

If the Brahmins had acted from conviction that animal sacrifice was bad, all that was necessary for them to do was to give up killing animals for sacrifice… That they did go in for vegetarianism makes it obvious that their motive was far-reaching. Secondly, it was unnecessary for them to become vegetarians.

What does the Hindu religion believe?

Hindus believe in the doctrines of samsara (the continuous cycle of life, death, and reincarnation) and karma (the universal law of cause and effect). One of the key thoughts of Hinduism is “atman,” or the belief in soul. This philosophy holds that living creatures have a soul, and they’re all part of the supreme soul.

How does Hinduism affect food choices?

Which two types of vegetarian might a Hindu customer be?

The majority of Hindus are lacto-vegetarian (avoiding meat and eggs), although some may eat lamb, chicken or fish. Beef is always avoided because the cow is considered a holy animal, but dairy products are eaten.